Vegan bread is the most time honored form of homemade bread. Bread has had no animal ingredients since the first loaf was formed thousands of years ago.
That is because basic bread is inherently just 4 ingredients – water, yeast, salt, and flour. Oh, there are any number of things we can add to gussy it up but it always starts with those four ingredients.
Perfect for Everyone
Because basic bread is indeed vegan, it means you can comfortably serve it at any meal and anyone can eat it (assuming not gluten-free).
This makes it simple to serve because it doesn’t have to be a big deal – meaning Uncle Ed will eat it because no one thinks twice about bread being a vegan dish.
It will easily work at a feast table where you’re serving a variety of foods to appeal to the whole family vegan and non-vegan alike.
Find inspiration for every meal of the day, veggie sandwiches, to serve with soup and more below:
White Flour Breads
Keep it simple and easy with these loaves made entirely from all-purpose flour and skips any whole-grain or unusual flour.
Homemade Yeast Rolls
Super soft dinner rolls perfect for feasts and simple weeknight dinners alike.
Easy French Bread
Make this crusty and easy french bread recipe for sandwiches, to serve with soup, form a base for appetizers and so much more.
Potato Bread Recipe
Soft, pillowy and full of comfort - potato bread is perfect for slicing and stays soft for days.
Traditional Mexican Bolillos
The easiest recipe for Mexican bolillos the traditional bread for making Mexican sandwiches.
No-Knead Artisan Bread
With just 4 simple ingredients, you can make this No Knead Artisan Bread Recipe. It’s surprisingly easy to make, too – just make the dough, let it rest, then bake it in the oven for 40 minutes. No kneading involved! The crust is golden and crackly, while the inside is soft and fluffy.
Campfire Bread on a Stick Recipe
Campfire bread on a stick is a fun way to bake your own fluffy vegan bread in the great outdoors.
Vegan chocolate babka – squidgy, sweet and spectacular!
Gooey, rich and full of sumptuous chocolate filling, this vegan babka is surprisingly easy to make, and is an indulgent treat.
Easy 5-Ingredient Flatbread
An Italian flatbread perfect for easy sandwiches to tuck into lunch boxes or picnic baskets.
Whole Grain Breads
Try these vegan choices that include a variety of whole grain flours for healthy and delicious choices.
Multigrain Bread
This multigrain bread is hearty with a bit of crunch and still soft enough for easy sandwiches.
Rye Bread
Use this easy homemade rye bread recipe as an everyday sandwich or toast bread that is delightful in savory sandwiches, with peanut butter, or simply slathered in butter for a filling snack.
Pumpernickel Bread
Hearty, dark, and perfect for savory sandwiches!
Vegan Cinnamon Rolls
Easy vegan cinnamon rolls with just 8 ingredients and an optional overnight method. Made with a base of spelt flour and with a coconut sugar and coconut oil filling, but with plenty of substitution options!
Whole Wheat Pita Bread
This whole wheat pita bread is soft, moist, light and has their trademark pockets.
No Knead Vegan Whole Wheat Bread
No kneading required for this simple, tasty bread. Made using whole wheat flour with bites of walnut and fig throughout.
Homemade Rosemary and Sea Salt Spelt Bread
This easy recipe is about making wholegrain spelt bread with a fantastic crust. Learn how to make a delicious spelt bread loaf In just a few easy steps!
This is an amazing list of vegan breads, I have started a list to try them all!. Thank you for sharing my Mexican bolillo recipe.